Nasi Tumpeng

By: faniez on October 26th, 2008.

nasi-tumpeng
Tumpeng is a kind of traditional dish that is usually served in ceremonies. It consists of a cone of rice and toppings such as veggies, hard boiled eggs, fried tofu, and fried tempe. It can be served for more than 10 people.

Posted in Culture, Food | 1 Comment »

One Comment to “Nasi Tumpeng”

  1. Awang Says:

    Hi,
    You have a very interesting post which I love to read and the photo shot is nice.
    Have a nice day

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